Products
- Food Additives[10]
- Feed Additives[9]
Contact Us
- Contact Person : Mr. Jiang Xiuguo
- Company Name : Shandong Longda Bio-Products Co., Ltd.
- Tel : 86-539-2228377
- Fax : 86-539-2228377
- Address : Shandong,Yishui,No. 3 Yibo Road, Yishui County, Shandong Province, China
- Country/Region : China
- Zip : 276400
Food Additives
Acid protease
Acid protease is obtained by controlled fermentation of Aspergillus Niger.
Properties:1. Temperature : 30-50 , optimum 40-502. P H :2.5-6.0 , optimum 2.5-3.5Specification: 1. Solid type is powder form with specification from 50000u/g to 100000u/g. Liquid type is dark brown...
Acid protease
Acid protease is obtained by controlled fermentation of Aspergillus Niger.
Properties:1. Temperature : 30-50 , optimum 40-502. P H :2.5-6.0 , optimum 2.5-3.5Specification: 1. Solid type is powder form with specification from 50000u/g to 100000u/g. Liquid type is dark brown...
Protease
Acid Protese is obtained by controlled fermentation of Aspergillus Niger.
Properties:1. Temperature : 30-50 , optimum 40-502. P H :2.5-6.0 , optimum 2.5-3.5Specification: 1. Solid type is powder form with specification from 50000u/g to 100000u/g. Liquid type is dark brown...
Beta-Amylase
This Product is a kind of high efficiency enzyme obtained from sweet potato by a series of scientific methods.
Working Mechanism:it is a kind of exo-amylase. It begins at the non-reducing end of the liquefaction starch and hydrolyze them in turn against the maltose unit and...
Beta-Amylase
This Product is a kind of high efficiency enzyme obtained from sweet potato by a series of scientific methods.
Working Mechanism:it is a kind of exo-amylase. It begins at the non-reducing end of the liquefaction starch and hydrolyze them in turn against the maltose unit and...
Beta-Amylase
This Product is a kind of high efficiency enzyme obtained from sweet potato by a series of scientific methods.
Working Mechanism:it is a kind of exo-amylase. It begins at the non-reducing end of the liquefaction starch and hydrolyze them in turn against the maltose unit and...
Beta-Amylase
This Product is a kind of high efficiency enzyme obtained from sweet potato by a series of scientific methods.
Working Mechanism:it is a kind of exo-amylase. It begins at the non-reducing end of the liquefaction starch and hydrolyze them in turn against the maltose unit and...
Beta-Amylase
This Product is a kind of high efficiency enzyme obtained from sweet potato by a series of scientific methods.
Working Mechanism:it is a kind of exo-amylase. It begins at the non-reducing end of the liquefaction starch and hydrolyze them in turn against the maltose unit and...
Beta-Amylase
This Product is a kind of high efficiency enzyme obtained from sweet potato by a series of scientific methods.
Working Mechanism:it is a kind of exo-amylase. It begins at the non-reducing end of the liquefaction starch and hydrolyze them in turn against the maltose unit and...
Beta-Amylase
This Product is a kind of high efficiency enzyme obtained from sweet potato by a series of scientific methods.
Working Mechanism:it is a kind of exo-amylase. It begins at the non-reducing end of the liquefaction starch and hydrolyze them in turn against the maltose unit and...
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